Banff Caribou Properties Ltd.
 
Banff Alberta T1L 1B3
Permanent, Full-time
 
Job details
Job type
Permanent
Full-time
Shift and schedule
Weekends as needed
Holidays

Location
Banff Alberta T1L 1B3

Full job description
BCP offers a friendly place to work in the heart of Banff. We have jobs for people who love nature and adventure. You will be part of a team that cares about good service and teamwork.
Why Work With Us?
Employee Housing: We offer housing to help you settle in.
Career Growth: Learn new skills and move up in your job.
Great Team: Work with people from all over the world.
Many Perks: Discounts, events, benefits to make your life outside of work better.
Fun and Adventure: Live and work in a beautiful place with many outdoor activities.
Diverse and Inclusive Team: Join a global team that values diversity and inclusion.

We are seeking a Breakfast Demi Chef de Partie to join a professional kitchen team focused on delivering consistent, high-quality breakfast service. This role is ideal for a reliable and organised chef who enjoys early starts, works efficiently under time pressure, and takes pride in well-executed dishes.
The successful candidate will support senior chefs during breakfast service, assist with preparation, and help ensure smooth, timely service in a fast-paced environment.

Key Responsibilities:
Support the Head Chef and Sous Chef during breakfast service
Prepare and cook breakfast menu items with consistency and attention to detail
Execute egg cookery, breakfast proteins, and hot line items to a high standard
Manage service timing to ensure prompt and efficient delivery of dishes
Work across sections as required to support smooth service flow
Follow recipes, portioning, and plating standards
Maintain high standards of cleanliness, organisation, and food safety
Assist with prep, stock rotation, and restocking for service
Communicate clearly and work effectively within the kitchen team
Comply with all food safety, sanitation, and workplace health and safety standards
What You’ll Bring:
Minimum of 1–2 years’ experience in a professional kitchen, with breakfast service experience preferred
Strong understanding of breakfast cookery, including eggs and short-order service
Good knife skills and attention to detail
Ability to work efficiently in a high-volume, time-sensitive service environment
Strong sense of timing, organisation, and prioritisation
Positive, team-oriented attitude with a willingness to learn
Reliability and punctuality for early morning starts
Availability to work weekends and public holidays as required
Physical ability to meet the demands of a kitchen role, including lifting up to 50 lbs
This is a great opportunity for a motivated chef looking to build or refine their breakfast service skills in a structured, professional kitchen environment.

We provide the best perks in town that are designed to enhance your life in Banff. A full list of benefits is here, here are a few highlights that our employees love:
Affordable and clean employee housing.
Annual anniversary bonus of up to $1000
Food and beverage discounts at all of our restaurants and cafes
Health and wellbeing programs, including free yoga, free canoe passes, discounted ski pass, golf membership and fitness club memberships.
Discounts on spa services, movie passes, and rental/retail goods.
Complimentary hotel stays at any of our 15 hotels!
Fun employee events and opportunities to meet people.
Opportunity to invest in our Employee Share Ownership Program.
BCP is dedicated to fostering a workplace where everyone can thrive. We are part of the Bow Valley Workplace Inclusion Charter. This means we want a team that is fair and welcoming for everyone. We work to remove barriers for people from equity-seeking groups. If you need help applying or need any accommodation, contact us at careers@banfflodgingco.com or 403-760-8521.
Please note: Only candidates selected for further consideration will be contacted.